Bart Jr.

I haven&#39;t missed the truffle season this year! Although it is dark and not good-looking, it is a high-end ingredients. The truffle smell in the store is so heavy. The truffle chicken breast I ate really won (although it was a bit salty) the chicken breast itself is tender, but it is boring to eat alone. There is this salty and fragrant sauce with mushrooms and truffles. The happiness!

Trip Gourmet Awards

Queuing for a long time, the appetite dropped by half, and the evaluation was mixed. But it has always been what I like, the surroundings are quiet and stable. Thick pork chops, worth waiting, fresh and crispy and juicy, men can eat. Various matcha, eating and drinking, women will love it. You can also pass through the famous bourke st bakery on the road.

Gibbons Street Cafe &quot;Mango Passionfruit Wipe&quot; Mango and passion fruit freshly made fruit taste very positive, there is no flavor at all, the chocolate chips sprinkled on it are also delicious, strawberries are also unexpectedly delicious, this pot must be praised &quot;hamburger&quot; bacon is super much, there is chicken, a sun egg cheese, suitable for two people to share one Personally, I would be a little tired of eating &quot;sweet potato chips&quot;. I thought it would be a small portion. I didn&#39;t expect it to be so big. I was shocked. The taste of sweet potato chips as always.

What a fantastic place, there are many good restaurants out there but there are a rare few that  are treasures, Mjolner is such a place. 10 out of 10.

Baffi and Mo is a located in Redfern and is a local gem. The cafe serves all day breakfast ranging from toast, baffi eggs, big breakfast but most amazingly, the potato hash. There are also fritters, burgers and freshly made juices. Not to mention their coffee and homemade cakes/brownies! Several reasons why we need to plan our next visit! We were greeted by Regina and her outstanding customer service. Not only did she spark a very enjoyable conversation with us, but she took the time to personally see to our needs. Matt has been down with the flu lately and once Regina knew this, she immediately put her Mum hat on and suggested a nice honey, mint and ginger tea. In fact, she insisted it! The tea comes served on a platter, with a side of honey for a sweetener replacement and a cup of chilled water to even out the temperature of the tea to a preferable temperature. Potato hash stack with smoked ham, topped with coleslaw, poached egg and asparagus Is it bold to make a statement like &quot;this dish was off the charts&quot;? If so, we don&#39;t care because you are going to have to trust our word on this. We opted to order this dish largely due to it&#39;s popularity on social media, but also because of our love for anything deep fried and full of potato. Admittedly we were not too keen when we saw that it had coleslaw, but OMG we couldn&#39;t get enough of it!!! It was tasty and not too thick/creamy, the perfect balance. The potato hash was nice and crispy and the poached egg was perfectly cooked and added a great flavour to the dish. Let&#39;s also not forget how beautifully this dish is presented. There are so many elements to this dish, and in normal circumstances would probably be too much on a single plate. However Baffi and Mo pulled it off with the clever stack!

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